NON-GMO
NO MSG
NO GLUTEN
As seen on VINCE GOES FISHING! Looking for a way to elevate your seafood dishes? Try Papa Leroy's special chili-lime blackened seasoning! This unique blend was crafted by Papa Leroy, a sushi chef with over 30 years of experience. It's the perfect way to add a zesty, savory kick to any fish. INGREDIENTS: Vinegar powder, Sriracha powder, Paprika, Garlic, Maltodextrin, Sugar, Salt, Spices, Citric Acid, Silicon Dioxide added for anti-caking.

































